2018 Manteo Seafood Guide

Big Al’s is a family run restaurant that opened 1997. The 1950’s Coca Cola-themed décor compliments the home-style food filled with comforting family recipes and blue-plate specials. The family of...

When Lisa and Marcel Ortega opened their year-round restaurant, a cheer went up on the Outer Banks. Ethnic food was a much-needed addition to the downtown Manteo scene. They call their food southwestern style cooking...