2018 Kill Devil Hills Restaurants Guide

If you love Thai food (or have been wanting to try it), you must stop at the family-owned Thai Room in Kill Devil Hills. This authentic Thai restaurant is owned by an incredibly friendly and cheerful Thai family who will make you feel right at home the moment you walk in the door. 

Rooster’s Southern Kitchen is the culmination of lifelong experiences of Sue and John Woolard, a couple born and raised in Eastern North Carolina. Growing up in a rural culture, Sue and John believe in the value of opening their doors to friends and neighbors, and they also believe in that good food comes straight from the field to the...

Welcome to the home of the happy oyster where for over 30 years the oyster has been our world. The Outer Banks only authentic oyster bar is the place to enjoy sensational fare from the sea washed down with your favorite brew and cocktail. We serve by the peck, pound, and dozen, raw or steamed to perfection. Kicked back casual, down to earth...

The Outer Banks Brewing Station, established in 2001, is the first wind powered brewpub in the U.S. and an icon on the Outer Banks of North Carolina. Look for the 92 foot wind turbine in the backyard beer garden. A pub by the classic European style of a ‘public house’, the Brewing Station considers itself an important member of the...

Cruise on into Goombays Grille & Raw Bar for the freshest local seafood, chicken, steaks, and more… Goombays’ casual, family-friendly atmosphere offers cool island decor, a fun kids’ menu, and drinks for both big kids & little kids...complete with a toy surprise! Goombays’ extensive menu offers a selection of...

As the name implies, American Pie offers delicious made-from-scratch, hand-tossed New York style pizza, but it’s really the ice cream that steals the show.  This little beachside eatery offers pizza, wings, hot sub sandwiches, salads, ice cream and smoothies. You might find you need to make two trips here in a day, one for lunch another...

The inviting and friendly family atmosphere of Mako Mike’s has made it a favorite Kill Devil Hills restaurant and Outer Banks restaurant for visitors and locals. Families can enjoy a good meal at a good value, a memorable dining experience from their first greeting at the door, amazement and wonder at the fun, colorful and aquatic/shark...

Miller’s Seafood & Steakhouse in Kill Devil Hills is an Outer Banks dining tradition, a breakfast and dinner favorite. It’s also a Miller family tradition, a business where two generations have worked side by side, blending family values and warm hospitality with a strong commitment to quality and excellence. In 1996 Brian and his...

When you first catch sight of The Jolly Roger, you might be unsure exactly what to think of it. Since its conversion from a gas station/grocery store to a restaurant in 1972, The Jolly Roger has been anything but your ordinary Outer Banks restaurant. “We’re eclectic, it’s crazy. You’ll not find another Jolly Roger...

You haven’t experienced North Carolina until you’ve experienced North Carolina BBQ, and Pigman’s Bar-B-Que offers excellent North Carolina BBQ meals served with southern hospitality. Pigman’s offers traditional eastern North Carolina style BBQ, a vinegar-based variety smoked on site. All bar-b-que is cooked slowly with...

Henry’s Restaurant offers down home, simple food done Outer Banks style. This is the kind of delicious food grandmothers of North Carolina have been cooking for generations. You’ll feel like you're visiting family with the comfort food and the restaurant’s nautical-style decor. The kid-friendly and casual restaurant has been...

Fuji Japanese Steakhouse and Sushi Bar serves up delicious hibachi and sushi making it a favorite Asian cuisine restaurant in the Outer Banks. The large, steel grill hibachi tables make for an entertaining communal dining experience. Watch and smell your food prepared by talented chefs who will wow you with unique chopping talents and flaming...