2018 Brewery Guide

30 YEARS IN THE MAKING. Since the beginning, the Weeping Radish has brewed beer according to the Bavarian Reinheitsgebot Purity Law of 1516 which states that beer must be brewed using only four ingredients: Hops, Malt, Yeast and Water. No additives, chemicals or preservatives may be used. Uli Bennewitz came to North Carolina in the...

The Outer Banks Brewing Station, established in 2001, is the first wind powered brewpub in the U.S. and an icon on the Outer Banks of North Carolina. Look for the 92 foot wind turbine in the backyard beer garden. A pub by the classic European style of a ‘public house’, the Brewing Station considers itself an important member of the...

Streetscape Dining at the Coolest Brew Pub on the OBX! Situated in the quaint, waterfront town of Manteo, this café offers gastro-pub dining with great OBX eats in a casual, street-scape setting. The menu is varied and eclectic with fresh Outer Banks seafood, Angus steaks, great burgers, Baked Brie, homemade Quiche, outstanding soups...