Benny Tesoros Nags Head

Head to Benny Tesoro's in Nags Head. Golden brown crust with a white creamy mozz, lightly crisped with bubbles.  Come as hungry as the pirates, grab a beer next door at the Lost Colony Brewery, and wreck yourself...

Cookshak Fried Chicken

There’s an art to doing a home-style chicken dinner right in the South. You need a chicken fried to golden, crispy perfection obviously. Then you need the appropriate fixings, like mac and cheese and coleslaw...

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Country Deli

Family owned and operated since 1990 at the same location, this deli is not fancy, but it’s got what counts: good food at good prices.  And since Country Deli has been time-tested on the Outer Banks, where...

Fork'et Me Not

A past winner of the Outer Banks Food Truck Showdown, this takeout, catering, and delivery establishment proves that great things can come in small packages. Fork'et Me Not has more than 30 years of experience and a new...

Nags Head Pizza Company

Pizza fans of all tastes will find something to love at Nags Head Pizza Company, thanks to its lengthy menu that’s filled with both traditional and more unique and creative pies for hungry patrons who want to try...

Pizzazz Pizza Company

Pizzazz Pizza now has FOUR convenient Outer Banks locations in Grandy, Corolla, Duck & Nags Head. Made with only the freshest ingredients and finest meat toppings! Dine in, carry out or delivery (from Corolla...

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Yellow Submarine

Established in 1976 in Nags Head, Yellow Submarine was the first eatery on the Outer Banks to offer oven-baked subs. Since then, the menu has expanded considerably to include hand-tossed pizza with fresh sauce and...

Basnight's Lone Cedar Cafe

Basnight's Lone Cedar Cafe

Enjoy Waterfront Dining at Basnight's Lone Cedar Café where we specialize in fresh and local Outer Banks seafood. If you’re craving the freshest fish, clams, crab, shrimp and oysters from local North Carolina waters, you’ll find them at the Lone Cedar Café. Since it first opened in 1996, Basnight’s has been the restaurant where all the movers and shakers in the state would eat when they visted the barrier islands. Owned by Outer Banks native and former state Sen. Marc Basnight and his family, the restaurant, located on the Nags Head-Manteo causeway, is busy nearly all year long. But its lineage is not the reason it’s become so popular. Lone Cedar can boast that it serves only fresh local seafood caught by local fishermen, as well as the freshest North Carolina produce available.