2020 Nags Head Catering Guide

Since it first opened in 1996, Basnight’s has been the restaurant where all the movers and shakers in the state would eat when they visted the barrier islands. Owned by Outer Banks native and former state Sen...

Since its opening in early January 2012, Café Lachine has become a popular stop for fresh deli sandwiches and salads, and truly delectable homemade baked treats and breads. Better still, the menu, written on...

Located at Milepost 13 in Nags Head, across from Jockey’s Ridge State Park, we have unbelievable views from our second floor deck of the Atlantic Ocean and the historic Nags Head cottages. As a matter of fact, we...

Located directly across the street from Jockey’s Ridge on one side, and the ocean on the other, Sooey’s is a good casual place to stop for a bite and take in the view. It offers hickory smoke BBQ pork, beef...

South Beach prepares unique and fresh sandwiches, wraps, salads, and bowls, with separate gluten free and vegan menus. To Go, Catering and Delivery. Beach Delivery. Beer and Wine Delivery. Family owned and operated...

As its name suggests, The Brine and Bottle caters to folks who appreciate the good things in life: beer, wine and food --- and good sea salt. Not to mention the fragrant sea air that evokes old Nags Head. Classy yet...

The Dunes Restaraunt is a favorite local restaurant that’s been in business since 1982 and focuses on local, southern cooking. It has embraced the local food movement, and always tries to use local seasonal...