Saddle Up to a hearty plate of Eastern North Carolina's favorite fare at the annual Oink N' Oyster Roast. Held at the Longboards Island Grill in Kitty Hawk, and sponsored by the First Flight Rotary Club, this annual feast is a delicious way to support a range of non-profit organizations while filling an amorous appetite for local seafood.

Bring an appetite and a love of all things shrimp to this fun annual event where great taste rules. The 12th Annual Outer Banks Shrimp Cook-Off is an opportunity for chefs and seafood fans to come together to discover the rich and diverse flavors of this beloved southern staple, and to have a fun afternoon of eating and enjoyment in the heart of the Outer Banks.

Discover how creative the talented chefs of the Outer Banks region and beyond can be with this fundraising event that puts a unique and timely spin on the traditional cook-off challenge. During the Beach Food Pantry Holiday Chefs Challenge, area chefs will compete head-to-head to whip up truly delicious dishes with canned foods that are traditionally found in stock at the local Beach Food Pantry. With lots of new tastes to discover, and a worthy cause at the heart of the event, this wintertime celebration is a great way to give back while enjoying a truly distinctive and tempting meal.

Join the crew of The Brewing Station – a beloved destination for beer lovers – for this annual, active celebration that will give attendees a jump start on their St. Patrick’s Day festivities. The Annual Outer Banks Beer Mile is becoming a favorite tradition for locals and spring vacationers alike, and is a great chance to get in a little run while enjoying some of the tastiest brews that the OBX has to offer.