• Wednesday, August 7th - Thursday, August 8th 10:00 AM - 4:00 PM

Get ready for a pirate invasion on the Outer Banks, courtesy of the Outer Banks Pirate Festival. This festival that will be held next to Jockey’s Ridge State Park in the central Outer Banks town of Nags Head promises plenty of swashbuckling good times and activities, and will be a memorable event for young and old salty visitors alike.

There’s lots to do and explore during the full day of pirate fun, and a full schedule of activities is on deck to keep family members of all ages entertained. The Outer Banks Pirate Festival will feature a special Scallywag School for kids, (advanced registration is recommended), photo ops with local mermaids, a living history pirate encampment, and even a daily cannon fire demonstration. In addition, there will be plenty of historical talks, musket drills, and plenty of games and activities so visitors can learn all there is to know about these legendary Outer Banks residents. The event is free for everyone, and the public is welcome to join in the fun for a couple activities, or even for the full day-long event. With plenty of good times on the horizon, the Outer Banks Pirate Festival is sure to be a favorite highlight of any OBX getaway.

Miller's Seafood and Steakhouse

Miller's Seafood and Steakhouse

Miller’s Seafood & Steakhouse has been a favorite among locals and visitors for more forty years. Offering delicious southern cuisine for both breakfast and dinner in a casual family atmosphere infused with coastal flair, it’s no wonder this Kill Devil Hills restaurant is a family tradition for so many. You’ll love waking up to favorites like biscuits and gravy, farm fresh eggs and buttermilk pancakes. Dinner options are just as tempting with menu items that include the freshest Outer Banks Catch seafood, she crab soup, Angus beef and fried green tomatoes just to name a few. Not only does Miller’s Seafood & Steakhouse offer great breakfast and dinner options, Miller’s newest menu item – Hawaiian/American Fusion Sushi – is sure to please the sushi lover in you. From the Miller’s Roll that combines tempura fried crispy lobster tail with tantalizing ingredients to the High Tide and OBX Roller, guests will love choosing from a delicious variety of sushi options developed and prepared by Miller’s expert Sushi chef.

 

Along with its scrumptious cuisine, Miller’s Seafood & Steakhouse offers a warm friendly atmosphere coupled with genuine Outer Banks hospitality. You’ll discover that not only is Miller’s a tradition for so many, it’s also a Miller family tradition. Two generations of Millers have worked side by side to make the Kill Devil Hills restaurant a favorite for all who pass through its doors. Owners Brian and Beth Miller want guests to feel at home and can often be found making rounds to check on customers and mingle with them as they dine.

 

Here at Miller’s, everyone is treated like family as they experience an unforgettable dining experience. Large parties are also welcome, making it perfect for extended families to enjoy dining together on their Outer Banks vacation. Come on in and see for yourself why Miller’s Seafood & Steakhouse is more than just a great restaurant. It’s a tradition.

 

It was 1978 when Eddie and Lou Miller first opened Miller’s Seafood and Steakhouse. As a teenager, their son Brian spent his summers working in the restaurant, getting familiar with the family business. After college, Brian and his wife Beth came back to Kill Devil Hills and began working together at Miller’s. Brian and Beth officially purchased the restaurant from Eddie and Lou in 2007. A few years later they opened American Pie together, and both restaurants now carry on the Miller family tradition of quality, excellence and hospitality.