APPETIZERS

VVGVEGETABLE SAMOSA

$6.00

Deep fried patties stuffed with fresh potatoes, green peas and freshly ground Indian spices with chutney.

VSAMOSACHAAT (FAMILY SIZE)

$12.00

Samosas topped with delicious chickpea masala then drizzled with yogurt and finished with sweet & tamarind sauce.

VVGGFVEGETABLE PAKORA

$6.00

Eggplant, onions, cauliflower and potatoes deep fried in a thick gram flour batter consisting of freshly ground spices

ChICKEN LETTUCE WRAP

$11.00

Ground chicken with vegetables seasoned and served over lettuce wraps

VCHAAT PAPARI

$8.00

Delicious Indian street food of crisp fried wafers with diced potatoes, chickpeas, and tomatoes; topped with yogurt and tamarind chutney.

VBHEL PURI

$8.00

A mixture of puffed rice and vermicelli, potatoes, chickpeas, onions and tomatoes smothered with tamarind sauce.

VVGGFCHILLI FRIES

$9.00

Crispy fries sautéed in sweet chili sauce.

GARLIC SHRIMP

$13.00

Jumbo shrimp sautéed with special spices and garlic curry sauce

SOUP / SALAD

VVGGFLENTIL SOUP

$6.00

Assorted lentils simmered in a mild broth; garnished with lemon.

VCREAMY TOMATO SOUP

$6.00

Puréed tomatoes blended with an array of gentle spices in a cream base

VVGHOUSE SALAD

$7.00

Tossed salad greens with cucumbers; onions & tomatoes

ENTRÉES

GFBUTTER CHICKEN

$18.00

Chicken from our tandoori oven, simmered in an onion tomato cream sauce seasoned with fenugreek, herbs and mild spices.

GFCHICKEN TIKKA MASALA

$18.00

Chicken breast cubes marinated in spice and yogurt, baked in oven and cooked in tomato, butter creamy sauce.

GFCHICKEN SAAG

$16.00

Cubes of chicken cooked with spices and creamy spinach sauce

GFLAMB SAAG

$18.00

Cubes of lamb cooked with spices and creamy spinach sauce.

GFCHICKEN CURRY

$16.00

Chunks of chicken breast cooked with an array of chef’s special spices

GFLAMB CURRY

$18.00

Chunks of Lamb cooked with an array of chef’s special spices

GFLAMB ROGAN JOSH

$19.00

Lamb, Kashmiri chili; dry ginger; fennel and onions cooked with creamy sauce.

GFCHICKEN KORMA

$17.00

Chicken cubes cooked in delicious cashew, creamy and curry sauce.

GFLAMB KORMA

$19.00

Lamb cubes cooked in delicious cashew, creamy and curry sauce

SEAFOOD ENTREES

GFSHRIMP CURRY

$20.00

Shrimp cooked with an array of spices and herbs.

GFSHRIMP KORMA

$20.00

Shrimp cooked in delicious cashew, creamy and curry sauce.

GOAN FISH

$19.00

Fish seasoned and cooked in creamy coconut milk with a hint of tamarind.

GARLIC SALMON

$21.00

Delicious fish cooked with fresh, ginger and tomatoes in a garlic curry sauce.

GFSCALLOP PUlSE

$23.00

Tender scallops seasoned and cooked in creamy coconut milk.

VEGETARIAN ENTRÉES

VGFPANEER SAAG

$15.00

Homemade cottage cheese cooked with fresh spinach, seasoning and spices.

VGFCHANA SAAG

$14.00

Cooked chickpeas and spinach with roasted garlic and spices.

VVGGFBANGAN BHARTA (EGGPLANT)

$15.00

Roasted eggplant cooked with fresh onion, tomato & green peas.

VVGGFCHANA MASALA (CHICKPEAS)

$14.00

Chickpeas slowly cooked with onion, tomato & mild spices.

VVGGFALOO GOBI MASALA

$16.00

Fresh cauliflower and potatoes cooked with ginger, onion, tomato & mild spices.

VVGGFDAAL TARKA

$14.00

Shimmered yellow lentils tempered with ginger, garlic and cumin seed.

VGFSHAHI PANEER

$17.00

Homemade cottage cheese in a light tomato base and creamy sauce.

VGFVEGETABLE KORMA

$16.00

Combination of mildly spiced mixed vegetables and fresh herbs cooked in creamy curry sauce.

VSHAMSAVERA KOFTA

$17.00

A popular vegetarian dish of potatoes, spinach and cheese coquette cooked in creamy curry sauce.

RICE AND BIRYANIS

VVGGFMIXED VEGETABLE BIRYANI

$16.00

Basmati rice flavored with spices and saffron, cooked with stir fried mixed vegetables.

GFCHICKEN BIRYANI

$17.00

Basmati rice flavored with spices and saffron, cooked with marinated chicken to a aromatic and savory combination.

GFLAMB BIRYANI

$19.00

Basmati rice flavored with spices and saffron, cooked with marinated lamb cube to an aromatic and savory combination.

BREADS

VNAAN

$3.50

Traditional leavened bread made in the tandoor oven

VGARLIC NAAN

$4.00

Traditional leavened bread with distinct garlic flavor, made in the tandoor oven

KIDS MENU

CHICKEN TENDERS

$8.00

Fried boneless chicken served with fries

POPCORN SHRIMP

$7.00

Fried shrimp served with fries

VCHEESE QUESIDILLA

$6.00

Flatbread filled with cheese and baked in the oven

SIDES

VVGGFPAPADAM

$4.00

Lentil flour crackers. Served with mint and coriander chutney.

VRAITA

$5.00

Condiments made with yogurt, grated cucumbers, flavored with roasted cumin seeds.

VVGGFFRENCH FRIES

$5.00

VVGGFRICE

$4.50

DESSERTS

VWARM GULAB JAMUN

$6.50

Deep fried cottage cheeses balls dipped in honey and sugar.

VGFRICE PUDDING

$6.50

Traditional Indian rice pudding with almonds and raisins.

VGFRASMALAI

$6.50

Cottage Cheese and milk flavored with rose water and garnished with nuts.

VCHOCOLATE MOSAIC CAKE

$7.00

Creamy chocolate ganache mousse, coated with coffee and cocoa graham crumbs topped with a light dusting of powdered sugar and cocoa powder.

TO-GO PARTY TRAYS

TO-GO PARTY TRAYS 10 PEOPLE

$205.00

CHOICE OF ENTRÉE (Pick 3 entrée) CHICKEN & MEAT-Butter chicken, Chicken Curry, chicken 65, lamb curry, chicken kebab, chicken seekh kebab, Lamb rogan josh, lamb korma VEGETARIAN- Daal Makhani, bangan bhartha, veg korma, channa masala, shamswara kofta, Karahi paneer, Aloo matar, Matar paneer

10 PEOPLE - $220.0020 PEOPLE - $330.0030 PEOPLE - $450.0040 PEOPLE - $575.00

KIDS MENU

CHICKEN TENDERS

$7.00

Fried boneless chicken served with fries

POPCORN SHRIMP

$7.00

Fried shrimp served with fries

VCHEESE QUESIDILLA

$6.00

Flatbread filled with cheese and baked in the oven